Small Scallops in traditional seafood sauce from Rianxo
12,50 € – 16,50 €Small scallops prepared in a traditional seafood sauce, made from onion, tomato, bay leaf and extra virgin olive oil.
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Mussels D.O.P Galicia in pickled Sauce
8,50 € – 23,50 €Mussels cultivated in the best areas of the Galician Low Estuaries (ES). Protected Designation of Origin “DOP Mexillón de Galicia”
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Sardines in Olive Oil from Rianxo
13,50 € – 16,50 €Sardines in extra virgin olive oil. Caught with “xeito”, drift gillnet fishing which has a long tradition in the town of Rianxo (Ría de Arousa, ES)
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